Resources.
Here you’ll find information about pathways and progression routes into the industry, careers in food and drink, food science and research, hear from people working in the industry and organisations that can provide further information and support.
The links will take you directly to individual websites where you can explore these resources and identify additional support that can be accessed.
Category
- Agri Food 5
- Apprenticeship 2
- Career promotion 2
- Careers 13
- Chemistry 1
- Education 9
- Farming 1
- Food Manufacturing 6
- Food Science 7
- Food Systems 1
- Food and Drink 2
- Health 1
- Innovation 1
- On Line learning 1
- Primary production 1
- STEM 3
- STEM Ambassadors 1
- Schools 2
- Science 4
- Skills 1
- Sustainability 5
- Training 2
- Virtual tour 1
Tag
- 9-14 age 1
- Agri Food 2
- Agriculture 3
- All ages 2
- Apprenticeship 2
- Behind the scenes 1
- Career Development 1
- Careers 2
- Careers promotion 2
- Challenge Entrepreneurship 1
- Circular Food Sytstems 3
- Education 10
- Food Chain 3
- Food Manufacturing 2
- Food Systems 3
- Food and Health 1
- Food science 2
- Future Skills 1
- Higher Chemistry 1
- Industry resources 2
- Innovation 4
- Lesson Plans 2
- National 5 Chemistry 1
- On line learning 2
- Primary Production 3
- Research 5
- STEM 3
- Schools 1
- Sustainability 3
- Teaching resources 1
- Training 4
- food sytems 1
Archive
EIT - Food Mission Resource Pack
Food Mission educational package targets school children from age 9-14. It has the aim of creating awareness about food-related issues in an interdisciplinary manner. It connects food with sustainability, health and science communication.