Food Standards Scotland

Name of organisation

Food Standards Scotland


Contact details

Jennifer Shaw
Head of Marketing and Publications
Pilgrim House
Old Ford Road
Aberdeen
AB11 5RL
Jennifer.shaw@fss.scot


Overview

Supporting teachers in Scotland to deliver the food and health areas of CfE and the key principles of healthy eating and food safety. As an evidence based organisation, they also publish research into how improve Scotland’s diet and make sure the food we eat is safe.

Web link(s) to resources:

www.foodstandards.gov.scot/education-resources


What age of pupils do your resources / activities target?

  • Early level

  • First level

  • Second level

  • 3rd and 4th level

  • Nursery

  • Primary school

  • Secondary school

  • College/Further education

  • Community organisations

  • Research

  • Science

  • Packaging

  • Careers

  • Diet and Health

  • Sustainability

  • Environment

  • Food security

  • Manufacturing

  • Net Zero

  • STEM


Key areas of activity

  • Growing (seasonality)

  • Nutrition

  • Health

  • Food Safety

  • Food Groups

  • Marketing

  • Labelling

  • Allergens

  • Food Storage

  • Handwashing

  • Safety

  • Agriculture

  • Careers

  • STEM

  • Drinks

     


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Food and Drink Federation Scotland

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